Reservations and Inquiries

TEL 06-6976-2229

[Omakase course with all-you-can-drink] A full lineup of recommended dishes, including raw A5-grade Wagyu beef loin yukke ◎

[Omakase course with all-you-can-drink] A full lineup of recommended dishes, including raw A5-grade Wagyu beef loin yukke ◎

6980 yen(Tax included)

  • 12items
  • 1persons-
All-you-can-drink available
Limited course! All-you-can-drink [draft beer included]

*Seating is limited to 2 hours. *Photo is for illustrative purposes only.

Course menu

·cabbage

・ Bean sprout namul

· Assorted Kimuchi

・Raw loin yukke

・Compare the taste of top-grade tongue and tongue ribs

・ Skirt steak (with sauce)

・Yaki-shabu wagyu beef brisket

・Wagyu beef lean (with sauce)

・Wagyu beef misuji (with sauce)

・Teppan liver and chives

・Two hormones

·rice

All-you-can-drink menu

·draft beer
· Sour variety
· White Horse Highball
· Shochu variety
· Various soft drinks
Reservation reception time
17:00~20:30
Available days for reservation
Mon., Wed. - Sat., National Holidays, Days before National Holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/06/04 update

焼肉 慶松

やきにく けいしょう

  • Address
    大阪府大阪市東成区中本1丁目10-26
  • Access
    About 2 minutes walk from Midoribashi Station
  • Tel
    06-6976-2229
  • Business hours
    Monday, Wednesday, Thursday, Sunday, and public holidays: 17:00~22:30 (Last orders for food 22:00, last orders for drinks 22:00) Friday, Saturday, and the day before a holiday: 17:00~23:00 (Food last order 22:30, drinks last order 22:30)
  • Regular holiday
    fire