[Keimatsu Special Course] Popular dishes such as specially selected fillet and thick-sliced premium tongue have been added to the omakase course!

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[Keimatsu Special Course] Popular dishes such as specially selected fillet and thick-sliced premium tongue have been added to the omakase course!

7480 yen(Tax included)

*Seating is limited to 2 hours. *Photo is for illustrative purposes only.

·cabbage

・ Bean sprout namul

· Chinese cabbage kimchi

・Raw loin yukke

・Thick cut top tongue

・Compare the taste of top-grade tongue and tongue ribs

・Specially selected fillet (with wasabi salt)

・ Skirt steak (with sauce)

・Yaki-shabu wagyu beef brisket

・Wagyu beef lean (with sauce)

・Wagyu beef misuji (with sauce)

・Teppan liver and chives

・Two hormones

・Seaweed egg soup

·rice

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

2025/06/04 update